Food product design a computer-aided statistical approach / Ruguo Hu.

Author/creator Hu, Ruguo
Format Electronic
Publication InfoLancaster, Pa. : Technomic Pub. Co.,
Descriptionxiii, 225 p. : ill. ; 24 cm.
Supplemental ContentFull text available from eBooks on EBSCOhost
Subjects

Bibliography noteIncludes bibliographical references (p. 207-212) and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 99060758
ISBN1566767431 (hardcover : acid-free paper)

Availability

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Electronic Resources Access Content Online ✔ Available