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010 a| 2013034202;

020 a| 9780814760062 (pbk.);

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082 00 a| 394.1/22| 23;

084 a| SOC002000a| SOC0260002| bisacsh;

100 1 a| Anderson, E. N.,d| 1941-?| UNAUTHORIZED;

245 10 a| Everyone eatsh| [electronic resource] :b| understanding food and culture /c| E.N. Anderson.;

250 a| Second edition.;

260 a| New York :b| NYU Press,c| [2014];

300 a| ix, 353 pages :b| illustrations ;c| 23 cm;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Food habits.=| ^A6171;

650 0 a| Food preferences.=| ^A6793;

650 7 a| SOCIAL SCIENCE / Anthropology / General.2| bisacsh;

650 7 a| SOCIAL SCIENCE / Sociology / General.2| bisacsh;

655 0 a| Electronic books.=| ^A491897;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1593778;

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596 a| 1 3 4;

998 a| 5645759;

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999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5645759-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/19/2021x| EBOOKz| JERESOURCE;

Everyone eats understanding food and culture / E.N. Anderson.

Author/creator	Anderson, E. N., 1941-
Format	Electronic
Edition	Second edition.
Publication Info	New York : NYU Press, [2014]
Description	ix, 353 pages : illustrations ; 23 cm
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Food habits. Food preferences.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2013034202
ISBN	9780814760062 (pbk.)

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	Electronic Resources	Access Content Online	✔ Available

Everyone eats understanding food and culture / E.N. Anderson.

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