COVID-19 disrupts U.S. meat supply; producer prices tumble

COVID-19 disrupts U.S. meat supply; producer prices tumble / Joel L. Greene.

Author/creator	Greene, Joel L. author.
Other author/creator	Library of Congress. Congressional Research Service, issuing body.
Format	Electronic and Book
Edition	[Library of Congress public edition].
Publication Info	[Washington, D.C.] : Congressional Research Service, 2020-
Description	1 online resource.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo155359
Subject(s)	COVID-19 (Disease)--Economic aspects --United States. COVID-19 Pandemic, 2020---Economic aspects --United States. Meat industry and trade--United States --Safety measures. Work environment--United States --Safety measures. Food supply--Economic aspects --United States. Food supply--United States --Safety measures.

Frequency	Updated irregularly
Series	IN ; 11366 Insight (Library of Congress. Congressional Research Service) ; IN11366. ^A1406667
General note	The CRS report home page provides access to all versions published since 2018 in accordance with P.L. 115-141.
General note	GPO Cataloging Record Distribution Program (CRDP).
Source of description	contents viewed May 6, 2021; title from CRS report web page.
In	Contained in (work): CRS reports (Library of Congress. Congressional Research Service)
LCCN	2021234617
GPO item number	0807-A-12 (online)
Govt. docs number	LC 14.25/2:IN 11366/

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available