Allium Crop Science Recent Advances

Author/creator Rabinowitch, Haim D. Author
Other author Currah, Lesley Author
Format Electronic
Publication InfoWallingford : CABI Boulder : NetLibrary, Incorporated [Distributor]
Description528 p. 24.400 x 017.200 cm.
Supplemental ContentFull text available from Ebook Central - Academic Complete

Summary Annotation The Alliums are some of the most ancient cultivated crops and include onions, garlic, leeks and other related plants. The primary aim of this book is to bring together, in a single volume, up-to-date knowledge obtained by a variety of scientific disciplines, from the basic molecular level, to application in the field, of the allium crops.It contains commissioned chapters on topics that have shown major advances particularly in the last ten years such as molecular biology, floriculture and agronomy. Contributors include leading world authorities from Europe, the USA, Japan and New Zealand.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9781845933180
ISBN1845933184 (E-Book) Active Record
Standard identifier# 9781845933180
Stock number00066743

Availability

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Electronic Resources Access Content Online ✔ Available