/LC.GIF&client=easterncarolinaedu)
Dairy science and technology handbook / editor, Y.H. Hui.
| Other author | Hui, Y. H. (Yiu H.) |
| Format | Book |
| Publication Info | New York, N.Y. : VCH, ©1993. |
| Description | 3 volumes : illustrations ; 25 cm |
| Subjects |
| Contents | v. 1. Principles and properties -- v. 2. Product manufacturing -- v. 3. Applications science, technology, and engineering. |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 92030191 |
| ISBN | 1560810785 (VCH Publishers) |
| ISBN | 3527281622 (VCH Verlagsgesellschaft) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | SF250.5 .D35 1993 V. 1 | ✔ Available | Place Hold |
| Joyner | General Stacks | SF250.5 .D35 1993 V. 2 | ✔ Available | Place Hold |
| Joyner | General Stacks | SF250.5 .D35 1993 V. 3 | ✔ Available | Place Hold |