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010 a| 2017016747;

020 a| 9781119114802 (cloth);

035 a| (WaSeSS)ssib043236806;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| QR121b| .M54 2017;

082 00 a| 579.3/72| 23;

245 00 a| Microbiology in dairy processingh| [electronic resource] :b| challenges and opportunities /c| edited by Palmiro Poltronieri.;

260 a| Hoboken, NJ :b| John Wiley & Sons,c| 2017.;

263 a| 1710;

300 a| pages cm;

490 1 a| IFT Press series;

500 a| Includes index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Dairy microbiology.=| ^A191592;

650 0 a| Dairy processing.=| ^A352776;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Poltronieri, Palmiro.?| UNAUTHORIZED;

830 0 a| IFT Press series.=| ^A1008258;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=5050351;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 5575932;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5575932-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 3/17/2021x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5575932-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 3/17/2021x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5575932-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 3/17/2021x| EBOOKz| JERESOURCE;

Microbiology in dairy processing challenges and opportunities / edited by Palmiro Poltronieri.

Other author	Poltronieri, Palmiro.
Format	Electronic
Publication Info	Hoboken, NJ : John Wiley & Sons, 2017.
Description	pages cm
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Dairy microbiology. Dairy processing.

Series	IFT Press series IFT Press series. ^A1008258
General note	Includes index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2017016747
ISBN	9781119114802 (cloth)

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Microbiology in dairy processing challenges and opportunities / edited by Palmiro Poltronieri.

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