ECU Libraries Catalog

The Faber book of food / edited by Claire Clifton and Colin Spencer.

Other author/creatorClifton, Claire, 1941-
Other author/creatorSpencer, Colin, 1933-
Format Book and Print
Publication InfoLondon : Faber, 1993.
Descriptionxix, 548 pages ; 24 cm
Subject(s)
General noteIncludes index.
LCCNgb 94007343
ISBN0571164676 :

Available Items

Library Location Call Number Status Item Actions
Joyner General Stacks GT2850 .F22 1993 ✔ Available Place Hold