Fish processing technology / [edited by] G.M. Hall.
| Other author | Hall, G. M., Dr. |
| Format | Book |
| Publication Info | Glasgow : Blackie ; New York : VCH, 1992. |
| Description | xiii, 309 pages : illustrations ; 24 cm |
| Subjects |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 91048459 |
| ISBN | 0216933242 (Blackie) |
| ISBN | 1560815922 (VCH) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | SH335 .F628 1992 | ✔ Available | Place Hold |