The compleat cook : Expertly prescribing the most ready wayes, whether, Italian, Spanish, or French, For dressing of flesh, and fish, ordering of sauces, or making of pastry.

Other author W. M., attributed name.
Format Electronic
Publication InfoLondon : printed by T.C. for Nath. Brook, at the Angel in Cornhill, 1656.
Description123, [9] p.
Supplemental Contenthttps://search.proquest.com/docview/2264173969
Supplemental Contenthttps://search.proquest.com/docview/2264173135
Subjects

SeriesEarly English books online. ^A888680
General noteAttributed to W.M., who may have been the compiler, by Wing (CD-ROM edition).
General noteWith an index and two final advertisement leaves.
General noteImperfect: copy filmed at reel 2534:8 lacks the four final leaves.
General noteReproduction of original in the Wellcome Institute for the History of Medicine, London.
References Wing (CD-ROM, 1996) M89
Reproduction noteElectronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 1929:2b; 2534:8)
Stock numberCL0037000075 ProQuest Information and Learning. 300 N. Zeeb Rd., Ann Arbor, MI 48106
Stock numberCL0037000106 ProQuest Information and Learning. 300 N. Zeeb Rd., Ann Arbor, MI 48106

Availability

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