The Natural history of coffee, thee, chocolate, tobacco : in four several sections : with a tract of elder and juniper-berries, shewing how useful they may be in our coffee-houses : and also the way of making mum, with some remarks upon that liquor / collected from the writings of the best physicians, and modern travellers.

SeriesEarly English books online. ^A888680
General noteSometimes ascribed to John Chamberlayne. Cf. BM and NUC pre-1956.
General noteAdvertisement on p. [4] at end.
General noteMarginal notes.
General noteReproduction of original in Yale University Library and Duke University Library.
References Wing C1860
References Arber's Term cat. I 495
Reproduction noteElectronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 86:10, 841:31)
Stock numberCL0037000003 ProQuest Information and Learning. 300 N. Zeeb Rd., Ann Arbor, MI 48106
Stock numberCL0037000026 ProQuest Information and Learning. 300 N. Zeeb Rd., Ann Arbor, MI 48106

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