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LEADER 02305nam a2200445Ia 4500

001 eebo57402327;

003 OCoLC;

005 20050111152309.0;

006 m g d ;

007 cr bn |||a|bb|;

008 050111s1547 enk o 000 0 eng d;

040 a| EAEe| dcrbc| EAE;

037 a| CL0036000072b| ProQuest Information and Learning 300 N. Zeeb Rd., Ann Arbor, MI 48103-1553;

090 a| BV824b| .T96;

049 a| UMIA;

100 1 a| Tyndale, William,d| d. 1536.?| UNAUTHORIZED;

245 14 a| The supper of the Lorde. :b| After the true meaning of the sixte of John and the .xi. of the fyrst epistle to the Corinthis [sic], w herunto [sic] is added an epystle to the reader. And incidently in the expositio[n] of the supper: is co[n]futed the letter of master More agaynst John Fryth.;

246 3 a| Souper of the Lorde;

260 a| [London :b| J. Day?],c| Anno .M. CCCCC.xxxiii. v. day of Apryll. [1533, i.e. 1547?];

300 a| [72] p.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdacarrier;

338 a| electronic resourceb| cr2| rdamedia;

500 a| An edition of "The souper of the Lorde", attributed to William Tyndale, and sometimes to George Joye (Folger Shakespeare Library Catalogue).;

500 a| Suggested printer's name and publication date from STC (2nd ed.).;

500 a| Ends on leaf E4v; with Robert Crowley's preface, and signed by him--STC (2nd ed.).;

500 a| Signatures: A-D⁸ E⁴.;

500 a| Imperfect: print bleeding and show-through.;

500 a| Reproduction of original in: Folger Shakespeare Library.;

510 4 a| STC (2nd ed.)c| 24470.;

650 0 a| Lord's Supperv| Early works to 1800.=| ^A746499;

700 1 a| Joye, George,d| d. 1553.?| UNAUTHORIZED;

700 1 a| Crowley, Robert,d| 1518?-1588.=| ^A474450;

830 0 a| Early English books online.=| ^A888680;

856 40 u| https://search.proquest.com/docview/2240943066;

949 a| Click on web addressw| asish| joyner258o| jjlm;

596 a| 1;

998 a| 5391247;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5391247-1001l| JNETm| JOYNERr| Ys| Yt| JNEEEBOBKu| 8/5/2020x| EBOOKz| JERESOURCEo| .STAFF. jjlm;

The supper of the Lorde. : After the true meaning of the sixte of John and the .xi. of the fyrst epistle to the Corinthis [sic], w herunto [sic] is added an epystle to the reader. And incidently in the expositio[n] of the supper: is co[n]futed the letter of master More agaynst John Fryth.

Author/creator	Tyndale, William
Other author	Joye, George, d. 1553.
Other author	Crowley, Robert, 1518?-1588.
Format	Electronic
Publication Info	[London : J. Day?], Anno .M. CCCCC.xxxiii. v. day of Apryll. [1533, i.e. 1547?]
Description	[72] p.
Supplemental Content	https://search.proquest.com/docview/2240943066
Subjects	Lord's Supper--Early works to 1800.

Variant title	Souper of the Lorde
Series	Early English books online. ^A888680
General note	An edition of "The souper of the Lorde", attributed to William Tyndale, and sometimes to George Joye (Folger Shakespeare Library Catalogue).
General note	Suggested printer's name and publication date from STC (2nd ed.).
General note	Ends on leaf E4v; with Robert Crowley's preface, and signed by him--STC (2nd ed.).
General note	Signatures: A-D⁸ E⁴.
General note	Imperfect: print bleeding and show-through.
General note	Reproduction of original in: Folger Shakespeare Library.
References	STC (2nd ed.) 24470.
Reproduction note	Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1475-1640 ; 2170:7)
Stock number	CL0036000072 ProQuest Information and Learning 300 N. Zeeb Rd., Ann Arbor, MI 48103-1553

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The supper of the Lorde. : After the true meaning of the sixte of John and the .xi. of the fyrst epistle to the Corinthis [sic], w herunto [sic] is added an epystle to the reader. And incidently in the expositio[n] of the supper: is co[n]futed the letter of master More agaynst John Fryth.

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