A nevv booke of cookerie : VVherein is set forth the newest and most commendable fashion for dressing or sowcing, eyther flesh, fish, or fowle. Together with making of all forts of iellyes, and other made-dishes for seruice; both to beautifie and adorne eyther nobleman or gentlemans table. Hereunto also is added the most exquisite London cookerie. All set forth according to the now, new, English and French fashion. Set forth by the obseruation of a traueller. I.M.

Author/creator Murrell, John
Format Electronic
Publication InfoLondon : Printed for Iohn Browne, and are to be solde at his shop in S. Dunstanes Church-yard, 1615.
Description[12], 78 p.
Supplemental Contenthttps://search.proquest.com/docview/2240921115
Subjects

Variant title New booke of cookerie.
SeriesEarly English books online. ^A888680
General noteI.M. = John Murrell.
General noteReproduction of the original in the Bodleian Library.
References STC (2nd ed.) 18299.
Reproduction noteElectronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1475-1640 ; 1146:17)
Stock numberCL0036000031 ProQuest. 789 E. Eisenhower Parkway, Ann Arbor, MI 48108-3218

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available