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010 a| 2015007549;

020 a| 9781630670412 (print : alk. paper);

020 a| 1630670413 (print : alk. paper);

020 z| 9781630670429 (epub);

020 z| 9781630670436 (mobi);

035 a| (WaSeSS)ssj0001533131;

042 a| pcc;

049 a| EREEa| NEHH;

050 00 a| QK898.B54b| O55 2015;

082 00 a| 583/.872| 23;

245 00 a| Olives and olive oil bioactive constituentsh| [electronic resource] /c| editor, Dimitrios Boskou.;

260 a| Urbana, Illinois :b| AOCS Press,c| [2015];

300 a| xxiii, 397 pages :b| illustrations ;c| 24 cm;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Plant bioactive compounds.=| ^A850502;

650 0 a| Plant polyphenols.=| ^A917382;

650 0 a| Olive oilx| Analysis.=| ^A721615;

650 0 a| Olive oilx| Therapeutic use.=| ^A721615;

650 0 a| Olive.=| ^A459326;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Boskou, Dimitrios.=| ^A484920;

856 40 z| Full text available from eBook - Agricultural, Biological, and Food Sciences 2016 [EBCABS16]u| https://go.openathens.net/redirector/ecu.edu?url=https%3A%2F%2Fwww.sciencedirect.com%2Fscience%2Fbook%2F9781630670412;

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949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 5246906;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5246906-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 2/17/2020x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5246906-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 2/17/2020x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 5246906-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 2/17/2020x| EBOOKz| JERESOURCE;

Olives and olive oil bioactive constituents / editor, Dimitrios Boskou.

Other author	Boskou, Dimitrios.
Format	Electronic
Publication Info	Urbana, Illinois : AOCS Press, [2015]
Description	xxiii, 397 pages : illustrations ; 24 cm
Supplemental Content	Full text available from eBook - Agricultural, Biological, and Food Sciences 2016 [EBCABS16]
Subjects	Plant bioactive compounds. Plant polyphenols. Olive oil--Analysis. Olive oil--Therapeutic use. Olive.

Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2015007549
ISBN	9781630670412 (print : alk. paper)
ISBN	1630670413 (print : alk. paper)

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Olives and olive oil bioactive constituents / editor, Dimitrios Boskou.

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