Ionic liquids in lipid processing and analysis opportunities and challenges / edited by Xuebing Xu, Wilmar Global Research and Development Center, Shanghai, China, Zheng Guo, Department of Engineering, Aarhus University, Aarhus, Denmark, Ling-Zhi Cheong, Wilmar Global Research and Development Center, Shanghai, China, Department of food Science, School of Marine Science, Ningbo University, China.
| Other author | Xu, Xuebing, 1962- |
| Other author | Guo, Zheng. |
| Other author | Cheong, Ling-Zhi. |
| Format | Electronic |
| Publication Info | Amsterdam ; Boston : Elsevier/AP, Academic Press is an imprint of Elsevier ; AOCS Press, |
| Description | xv, 467 pages : illustrations ; 24 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2016 [EBCABS16] |
| Subjects |
| General note | "Published in cooperation with American Oil Chemists' Society." |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2015957911 |
| ISBN | 9781630670474 |
| ISBN | 1630670472 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |