The world's food resources / by J. Russell Smith.
| Author/creator | Smith, J. Russell |
| Format | Book |
| Publication Info | New York : H. Holt and Company, 1919. |
| Description | 4 pages ., 3-634 pages : illustrations (including maps) diagrams ; 22 cm |
| Subjects |
| LCCN | 20000105 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | HD9000.5 .S6 | ✔ Available | Place Hold |