Ultrasound advances in food processing and preservation / edited by Daniela Bermúdez-Aguirre.
| Other author | Bermúdez-Aguirre, Daniela. |
| Format | Electronic |
| Publication Info | London : Academic Press, an imprint of Elsevier, [2017] |
| Description | 535 pages : 23 cm |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences 2017 [EBCABS17] |
| Subjects |
| General note | Minimal Level Cataloging Plus. |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2019304753 |
| ISBN | 9780128045817 (pbk.) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |