Recipes from and for the garden how to use and enjoy your bountiful harvest / Judy Barrett ; art by Victor Z. Martin.

Author/creator Barrett, Judy, 1945-
Format Electronic
Edition1st ed.
Publication InfoCollege Station : Texas A&M University Press,
Description118 p. : col. ill. ; 23 cm.
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

SeriesW.L. Moody Jr. natural history series ; no. 44
W.L. Moody, Jr., natural history series ; no. 44. UNAUTHORIZED
Contents Preface: Why a mixed-up garden is the very best kind -- Recipes for things to eat: some common and uncommon goodies from the garden -- Beans -- Blackberries, strawberries, and blueberries -- Cucumbers -- Ginger -- Jujubes -- Lemons -- Spinach and swiss chard -- Summer and winter squash and pumpkins -- Tomatoes, onions, and peppers -- Recipes to tide you over the winter: for the freezer and the pantry -- Recipes to make you feel better: remedies, tonics, and mosquito repellents -- Recipes to make your home more enjoyable -- Recipes to enhance your body -- Recipes to make your garden bountiful.
General noteIncludes index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2011024033
ISBN9781603445788 (book/flexbound (with flaps) : alk. paper)
ISBN9781603446594 (ebook format/ebook - p)

Availability

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