The Cook's Encyclopaedia ingredients and processes / Tom Stobart.

Author/creator Stobart, Tom
Format Electronic
Publication InfoLondon : Grub Street, [2016]
Description458 pages ; 25 cm
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Subjects

General noteOriginally published: London : Batsford, 1980.
General noteIncludes index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2016461433
ISBN9781910690093

Availability

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available