Chow chop suey food and the Chinese American journey / Anne Mendelson.

Author/creator Mendelson, Anne
Format Electronic
Publication InfoNew York : Columbia University Press, [2016]
Descriptionxx, 330 pages ; 24 cm
Supplemental ContentFull text available from Ebook Central - Public Library Complete
Supplemental ContentFull text available from Ebook Central - Academic Complete
Subjects

SeriesArts and traditions of the table : perspectives on culinary history
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2016020958
ISBN9780231158602 (cloth : alk. paper)

Availability

Library Location Call Number Status Item Actions
Electronic Resources ✔ Available