Carcass evaluation / Robert G. Kauffman, Richard J. Epley, Tom R. Carr.
| Author/creator |
Kauffman, Robert G. |
| Other author/creator | Epley, Richard Jess, 1942- |
| Other author/creator | Carr, Tom R. |
| Other author/creator | North Carolina Cooperative Extension Service. |
| Format | Book and Microform |
| Edition | Rev. [12/92]. |
| Publication Info | Raleigh : N.C. Cooperative Extension Service, [1993] |
| Description | 3 pages : illustrations ; 28 cm. |
| Subject(s) |
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| Series | Pork industry handbook ; PIH-42 Pork industry handbook (Raleigh, N.C.) ; PIH-42. UNAUTHORIZED |
| General note | Caption title. |
| General note | At head of title: Pork & pork quality. |
| General note | Includes bibliographical references. |
| Reproduction note | Joyner- Microfiche. Raleigh, N.C. : N.C. Division of State Library, 1993. 1 microfiche : negative ; 11 x 15 cm. |
| Issued in other form | Original |
| Other class# | A75 6:P83 42 1992 |
| Stock number | 02690 NCTE |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | NC Documents | A75 6:P83 42 1992 | ✔ Available |