Management and nutrition of the newly weaned pig / Frank Aherne [and others].
| Other author | Aherne, Frank. |
| Other author | North Carolina Cooperative Extension Service. |
| Format | Microform |
| Edition | Rev. [12/92]. |
| Publication Info | Raleigh : N.C. Cooperative Extension Service, [1993] |
| Description | 4 pages ; 28 cm. |
| Subjects |
| Series | Pork industry handbook ; PIH-111 Pork industry handbook (Raleigh, N.C.) ; PIH-111. UNAUTHORIZED |
| General note | Caption title. |
| General note | At head of title: Management. |
| Reproduction note | Joyner- Microfiche. Raleigh, N.C. : N.C. Division of State Library, 1993. 1 microfiche : negative ; 11 x 15 cm. |
| Issued in other form | Original |
| Other class# | A75 6:P83 111 1992 |
| Stock number | 02690 NCTE |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | NC Documents | A75 6:P83 111 1992 | ✔ Available |