Nutrition essentials for nursing practice / Susan G. Dudek.
| Author/creator | Dudek, Susan G. author. |
| Format | Book |
| Edition | Eighth edition. |
| Publication | Philadelphia, PA : Wolters Kluwer, [2018] |
| Description | ix, 562 pages : colored illustrations ; 28 cm |
| Subjects |
| Contents | Nutrition in health and health care -- Carbohydrates -- Protein -- Lipids -- Vitamins -- Water and minerals -- Energy balance -- Guidelines for healthy eating -- Consumer issues -- Cultural and religious influences on food and nutrition -- Healthy eating for healthy babies -- Nutrition for infants, children, and adolescents -- Nutrition for older adults -- Hospital nutrition : defining nutrition risk and feeding patients -- Nutrition for obesity and eating disorders -- Nutrition for patients with metabolic or respiratory stress -- Nutrition for patients with upper gastrointestinal disorders -- Nutrition for patients with disorders of the lower GI tract and accessory organs -- Nutrition for patients with diabetes mellitus -- Nutrition for patients with cardiovascular disorders -- Nutrition for patients with kidney disorders -- Nutrition for patients with cancer or HIV/AIDS. |
| Bibliography note | Includes bibliographical references and index. |
| LCCN | 2017004249 |
| ISBN | 9781496356109 paperback |
| ISBN | 1496356101 paperback |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Laupus | Missing - search in progress | WB 400 D845N 2018 | Missing - search in progress | Want This? |