Taste / by T. E. Acree [and others] Edited by Lloyd M. Beidler.
| Other author | Acree, Terry E. |
| Other author | Beidler, Lloyd M. |
| Format | Book |
| Publication Info | Berlin, New York : Springer-Verlag, 1971. |
| Description | 410 pages : illustrations ; 26 cm. |
| Subjects |
| Series | Handbook of sensory physiology ; v. 4 Chemical senses, pt. 2 Chemical senses ; pt. 2. UNAUTHORIZED Handbook of sensory physiology ; v. 4. ^A307888 |
| Local note | Joyner-FOR JOYNER LIBRARY HOLDINGS OF THE SERIES, HANDBOOK OF SENSORY PHYSIOLOGY, SEARCH BY CALL NUMBER QP351 .H34. |
| Bibliography note | Includes bibliographies. |
| LCCN | 72183218 |
| ISBN | 0387055010 (New York) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | QP351 .H34 VOL. 4 NO. 2 | ✔ Available | Place Hold |