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010 a| 2010054340;

020 a| 9781558498617 (pbk. : alk. paper);

020 a| 1558498613 (pbk. : alk. paper);

020 a| 9781558498600 (library cloth : alk. paper);

020 a| 1558498605 (library cloth : alk. paper);

035 a| (WaSeSS)ssj0000606553;

042 a| pcc;

043 a| n-usn--;

049 a| EREEa| NEHH;

050 00 a| TX715.2.N48b| S7435 2011;

082 00 a| 641.59742| 22;

100 1 a| Stavely, Keith W. F.,d| 1942-=| ^A103194;

245 10 a| Northern hospitalityh| [electronic resource] :b| cooking by the book in New England /c| Keith Stavely and Kathleen Fitzgerald.;

260 a| Amherst :b| University of Massachusetts Press,;

300 a| xiv, 469 p. :b| ill. ;c| 24 cm.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Cooking, Americanx| New England style.=| ^A461152;

650 0 a| Cookingz| New England.=| ^A1013260;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Fitzgerald, Kathleen,d| 1952-=| ^A589455;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=4532949;

947 a| (OCoLC)ocn632133113;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 4613832;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4613832-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 1/15/2017x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4613832-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 1/15/2017x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4613832-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 1/15/2017x| EBOOKz| JERESOURCE;

Northern hospitality cooking by the book in New England / Keith Stavely and Kathleen Fitzgerald.

Author/creator	Stavely, Keith W. F., 1942-
Other author	Fitzgerald, Kathleen, 1952-
Format	Electronic
Publication Info	Amherst : University of Massachusetts Press,
Description	xiv, 469 p. : ill. ; 24 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Cooking, American--New England style. Cooking--New England.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2010054340
ISBN	9781558498617 (pbk. : alk. paper)
ISBN	1558498613 (pbk. : alk. paper)
ISBN	9781558498600 (library cloth : alk. paper)
ISBN	1558498605 (library cloth : alk. paper)

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Northern hospitality cooking by the book in New England / Keith Stavely and Kathleen Fitzgerald.

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