Commercial poultry production on Maryland's Lower Eastern Shore the role of African Americans, 1930s to 1990s / Solomon Iyobosa Omo-Osagie II.

Author/creator Omo-Osagie, Solomon I.
Format Electronic
Publication InfoLanham, Md. : University Press of America,
Descriptionxii, 184 p. : map. ; 24 cm.
Supplemental ContentFull text available from Ebook Central - Academic Complete
Subjects
Poultry farms--Maryland. --History. --20th century.
Poultry industry--Maryland. --History. --20th century.
African American farmers--Maryland. --Economic conditions. --20th century.

Contents Machine generated contents note: 1.Introduction -- 2.Geographical, Historical, and Social Background of Lower Eastern Shore (Somerset, Worcester, and Wicomico) Counties -- 3.Early Phase of Commercialization of Poultry Production, 1930s to 1950s -- 4.Development and Consolidation of Large-Scale Commercial Poultry Production, 1950s to 1990s -- 5.Commercial Poultry Production, Public Health, and the Environment -- 6.Commercial Poultry Production, Working Conditions, and Labor Activism -- 7.Conclusion.
Bibliography noteIncludes bibliographical references (p. 161-184).
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2012933299
ISBN0761858768 (clothbound : alk. paper)
ISBN9780761858768 (clothbound : alk. paper)

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