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LEADER 02446cam a2200541 i 4500

001 ocn934676618;

003 OCoLC;

005 20170427122721.0;

008 160523s2016 caua 001 0 eng ;

010 a| 2016018885;

020 a| 9781607746874 (hardcover);

020 a| 1607746875 (hardcover);

020 z| 9781607746881 (eBook);

035 a| (Sirsi) o934676618;

035 a| (OCoLC)934676618;

042 a| pcc;

043 a| n-us---;

049 a| EREN;

050 00 a| TX715.2.S68b| C496 2016;

082 00 a| 641.59752| 23;

100 1 a| Christensen, Ashleye| author.=| ^A1322823;

245 10 a| Poole's :b| recipes and stories from a modern diner /c| Ashley Christensen with Kaitlyn Goalen ; photography by Johnny Autry.;

250 a| First edition.;

264 1 a| Berkeley :b| Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC,c| [2016];

300 a| vii, 295 pages :b| illustrations (some color) ;c| 27 cm;

336 a| textb| txt2| rdacontent;

337 a| unmediatedb| n2| rdamedia;

338 a| volumeb| nc2| rdacarrier;

500 a| Includes index.;

505 0 a| Counter snacks and things that people stand around eating -- Vinaigrettes -- Vegetables -- Bowls and such -- Meat and fish -- Desserts -- Cocktails.;

520 a| Teaches home cooks how to make the best foundational recipes and then turn them into exceptional sides, mains, and desserts, with recipes from the celebrated Southern restaurant, Poole's Downtown Diner.;

610 20 a| Poole's (Restaurant)?| UNAUTHORIZED;

650 0 a| Diners (Restaurants)z| North Carolinaz| Raleigh.=| ^A273073;

650 0 a| Cooking, Americanx| Southern style.=| ^A160938;

650 4 a| COOKING / Regional & Ethnic / American / Southern States.;

650 4 a| COOKING / Individual Chefs & Restaurants.;

655 7 a| Cookbooks.2| lcgft;

700 1 a| Goalen, Kaitlyne| author.=| ^A1322278;

938 a| Brodartb| BRODn| 114705461;

938 a| Baker and Taylorb| BTCPn| BK0018239896;

938 a| YBP Library Servicesb| YANKn| 12799926;

949 a| TX715.2.S68 C496 2016h| JOYNER89o| jdjri| 30372017088839;

994 a| C0b| ERE;

596 a| 1;

998 a| 4588940;

999 a| TX715.2.S68 C496 2016w| LCc| 1i| 30372017088839d| 10/7/2020e| 3/26/2019f| 7/10/2024g| 2l| JNCSm| JOYNERn| 2q| 1r| Ys| Yt| JNCSBKu| 2/17/2017x| BOOKz| JNCCOLLo| .STAFF. jdjr;

Poole's : recipes and stories from a modern diner / Ashley Christensen with Kaitlyn Goalen ; photography by Johnny Autry.

Author/creator	Christensen, Ashley author.
Other author	Goalen, Kaitlyn author.
Format	Book
Edition	First edition.
Publication	Berkeley : Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC, [2016]
Description	vii, 295 pages : illustrations (some color) ; 27 cm
Subjects	Poole's (Restaurant) Diners (Restaurants)--North Carolina. --Raleigh. Cooking, American--Southern style. COOKING / Regional & Ethnic / American / Southern States. COOKING / Individual Chefs & Restaurants.

Contents	Counter snacks and things that people stand around eating -- Vinaigrettes -- Vegetables -- Bowls and such -- Meat and fish -- Desserts -- Cocktails.
Abstract	Teaches home cooks how to make the best foundational recipes and then turn them into exceptional sides, mains, and desserts, with recipes from the celebrated Southern restaurant, Poole's Downtown Diner.
General note	Includes index.
Genre/form	Cookbooks.
LCCN	2016018885
ISBN	9781607746874 (hardcover)
ISBN	1607746875 (hardcover)

Availability

Library	Location	Call Number	Status	Item Actions
Joyner	NC Stacks	TX715.2.S68 C496 2016	✔ Available	Place Hold

Poole's : recipes and stories from a modern diner / Ashley Christensen with Kaitlyn Goalen ; photography by Johnny Autry.

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