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010 a| 2014016529;

020 a| 9781118872826 (epub);

020 a| 9781118872802 (pdf);

020 z| 9780470247525 (cloth);

035 a| (WaSeSS)ssj0001289799;

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245 00 a| Strategies for reducing drug and chemical residues in food animalsh| [electronic resource] :b| international approaches to residue avoidance, management, and testing /c| edited by Ronald Baynes, North Carolina State University, Raleigh, North Carolina, USA, Jim E. Riviere, Kansas State University, Manhattan, Kansas, USA.;

260 a| Hoboken, New Jersey :b| Wiley,c| [2014];

300 a| 1 online resource.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

588 a| Description based on print version record and CIP data provided by publisher.;

650 0 a| Food animalsx| Feeding and feedsx| Contamination.=| ^A534070;

650 0 a| Food animalsx| Nutrition.=| ^A534070;

650 0 a| Veterinary drug residues.=| ^A476950;

650 0 a| Animal nutrition.=| ^A5623;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Baynes, Ronald.=| ^A1219354;

700 1 a| Riviere, J. Edmondq| (Jim Edmond)=| ^A534354;

776 08 i| Print version:t| Strategies for reducing drug and chemical residues in food animalsd| Hoboken, New Jersey : Wiley, [2014]z| 9780470247525w| (DLC) 2014011452;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1762790;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 4550190;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4550190-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 9/24/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4550190-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 9/24/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4550190-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 9/24/2016x| EBOOKz| JERESOURCE;

Strategies for reducing drug and chemical residues in food animals international approaches to residue avoidance, management, and testing / edited by Ronald Baynes, North Carolina State University, Raleigh, North Carolina, USA, Jim E. Riviere, Kansas State University, Manhattan, Kansas, USA.

Other author	Baynes, Ronald.
Other author	Riviere, J. Edmond (Jim Edmond)
Format	Electronic
Publication Info	Hoboken, New Jersey : Wiley, [2014]
Description	1 online resource.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Food animals--Feeding and feeds. --Contamination. Food animals--Nutrition. Veterinary drug residues. Animal nutrition.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Source of description	Description based on print version record and CIP data provided by publisher.
Issued in other form	Print version: Strategies for reducing drug and chemical residues in food animals Hoboken, New Jersey : Wiley, [2014] 9780470247525
Genre/form	Electronic books.
LCCN	2014016529
ISBN	9781118872826 (epub)
ISBN	9781118872802 (pdf)

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Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

Strategies for reducing drug and chemical residues in food animals international approaches to residue avoidance, management, and testing / edited by Ronald Baynes, North Carolina State University, Raleigh, North Carolina, USA, Jim E. Riviere, Kansas State University, Manhattan, Kansas, USA.

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