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010 a| 2013029654;

020 a| 9781118434536 (ePub);

020 a| 9781118434567 (Adobe PDF);

020 z| 9781118433683 (cloth);

035 a| (WaSeSS)ssj0001082018;

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245 00 a| Mathematical and statistical methods in food science and technologyh| [electronic resource] /c| edited by Daniel Granato and Gaston Ares.;

260 a| Chichester, West Sussex, UK ;a| Hoboken, NJ :b| Wiley Blackwell,c| 2013.;

300 a| 1 online resource.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

588 a| Description based on print version record and CIP data provided by publisher.;

650 0 a| Foodx| Analysisx| Stistical methods.=| ^A3300;

650 0 a| Food contaminationx| Researchx| Statistical methods.=| ^A1541;

650 0 a| Food supplyx| Mathematics.=| ^A1738;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Granato, Daniel.?| UNAUTHORIZED;

700 1 a| Ares, Gaston.?| UNAUTHORIZED;

776 08 i| Print version:t| Mathematical and statistical methods in food science and technologyd| Chichester, West Sussex, UK : John Wiley & Sons Inc., 2013z| 9781118433683w| (DLC) 2013026555;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1584990;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

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998 a| 4481702;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4481702-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 7/21/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4481702-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 7/21/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4481702-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/21/2016x| EBOOKz| JERESOURCE;

Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares.

Other author	Granato, Daniel.
Other author	Ares, Gaston.
Format	Electronic
Publication Info	Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2013.
Description	1 online resource.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Food--Analysis. --Stistical methods. Food contamination--Research. --Statistical methods. Food supply--Mathematics.

Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Source of description	Description based on print version record and CIP data provided by publisher.
Issued in other form	Print version: Mathematical and statistical methods in food science and technology Chichester, West Sussex, UK : John Wiley & Sons Inc., 2013 9781118433683
Genre/form	Electronic books.
LCCN	2013029654
ISBN	9781118434536 (ePub)
ISBN	9781118434567 (Adobe PDF)

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Mathematical and statistical methods in food science and technology / edited by Daniel Granato and Gaston Ares.

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