Environmental impacts of modern agriculture / editors, R.E. Hester and R.M. Harrison.

Other author Hester, R. E. (Ronald E.)
Other author Harrison, Roy M., 1948-
Format Electronic
Publication InfoCambridge : RSC Publishing,
Descriptionxvii, 174 p. : ill., maps ; 24 cm.
Supplemental ContentFull text available from Ebook Central - Academic Complete
Subjects

SeriesIssues in environmental science and technology, 1350-7583 ; 34
Issues in environmental science and technology ; 34. ^A361130
Contents Modern agriculture and implications for land use and management -- Impacts of agriculture upon soil quality -- Impacts of agriculture upon greenhouse gas budgets -- Impacts of agriculture on water-borne pathogens -- Pesticides in modern agriculture -- Balancing the environmental consequences of agriculture with the need for food security -- Positive and negative impacts of agricultural production of liquid biofuels.
Abstract This volume of the Issues in Environmental Science and Technology series examines the factors currently affecting agriculture on a global scale. Land use, soil quality and the inherent production of greenhouse gases by agriculture each receive their own chapters. Further chapters present a historical and contemporary perspective to the use of pesticides and how to achieve a balance between increased food production versus environmental impact. Agriculture now encompasses biofuels, and the final chapter gives a balanced view on their production. -- P. 4 of cover.
General note"The Royal Society of Chemistry."
Bibliography noteIncludes bibliographical references and index.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
LCCN 2013371126
ISBN9781849733854 (hbk.)
ISBN1849733856 (hbk.)

Availability

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