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245 00 a| Chromatography and capillary electrophoresis in food analysish| [electronic resource] /c| Hilmer Sørensen ... [et al.].;

260 a| Cambridge :b| Royal Society of Chemistry,;

300 a| xvii, 470 p. :b| ill. ;c| 24 cm.;

440 0 a| RSC food analysis monographs;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

538 a| Mode of access: World Wide Web;

650 0 a| Chromatographic analysis.=| ^A8419;

650 0 a| Foodx| Analysis.=| ^A3300;

650 0 a| Capillary electrophoresis.=| ^A300679;

650 0 a| Food adulteration and inspection.=| ^A1542;

650 12 a| Food Analysisx| methods.=| ^A919178;

650 22 a| Chromatography, Liquidx| methods.=| ^A1032790;

650 22 a| Electrophoresis, Capillaryx| methods.=| ^A937264;

655 0 a| Electronic books.=| ^A491897;

700 1 a| Sørensen, H.q| (Hilmer)?| UNAUTHORIZED;

710 2 a| Royal Society of Chemistry (Great Britain)=| ^A634689;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=1185369;

947 a| (OCoLC)ocm40683500;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 4476932;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4476932-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 7/19/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4476932-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 7/19/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4476932-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 7/19/2016x| EBOOKz| JERESOURCE;

Chromatography and capillary electrophoresis in food analysis / Hilmer Sørensen ... [et al.].

Other author	Sørensen, H. (Hilmer)
Other author	Royal Society of Chemistry (Great Britain)
Format	Electronic
Publication Info	Cambridge : Royal Society of Chemistry,
Description	xvii, 470 p. : ill. ; 24 cm.
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Chromatographic analysis. Food--Analysis. Capillary electrophoresis. Food adulteration and inspection. Food Analysis--methods. Chromatography, Liquid--methods. Electrophoresis, Capillary--methods.

Series	RSC food analysis monographs
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Technical details	Mode of access: World Wide Web
Genre/form	Electronic books.
LCCN	2003389070
ISBN	0854045619

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Chromatography and capillary electrophoresis in food analysis / Hilmer Sørensen ... [et al.].

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