ECU Libraries Catalog

The food chronology : a food lover's compendium of events and anecdotes from prehistory to the present / James Trager.

Author/creator Trager, James author.
Format Book and Print
Edition1st ed.
Publication InfoNew York : Henry Holt, 1995.
Descriptionxiii, 783 pages : illustrations ; 25 cm.
Series A Henry Holt reference book
Henry Holt reference book. ^A682569
Abstract Facts on people, products, literature, historical events, and sights around the globe, all relating to food.
General noteIncludes index.
LCCN 95006710
ISBN0805033890 (acid-free paper)
ISBN9780805033892 (acid-free paper)

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