Use of U.S. food resources for diplomatic purposes : an examination of the issues / prepared for the Committee on International Relations, U.S. House of Representatives by the Congressional Research Service, Library of Congress.
| Author/creator | Library of Congress. Congressional Research Service |
| Other author/creator | United States. Congress. House. Committee on International Relations. |
| Format | Book and Print |
| Publication Info | Washington : U.S. Govt. Print. Off, 1977. |
| Description | vi, 85 pages ; 24 cm |
| Subject(s) |
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| General note | At head of title: 94th Congress, 2d session. Committee print. |
| Issued in other form | Online version: Library of Congress. Congressional Research Service. Use of U.S. food resources for diplomatic purposes. Washington : U.S. Govt. Print. Off., 1977 |
| Issued in other form | Online version: Library of Congress. Congressional Research Service. Use of U.S. food resources for diplomatic purposes. Washington : U.S. Govt. Print. Off., 1977 |
| Issued in other form | Online version: Library of Congress. Congressional Research Service. Use of U.S. food resources for diplomatic purposes. Washington : U.S. Govt. Print. Off., 1977 |
| LCCN | 77601032 |
| Govt. docs number | Y 4.In 8/16:F 73/4 |
Available Items
| Library | Location | Call Number | Status | Item Actions | |
| Joyner | Fed Docs Stacks | Y 4.IN 8/16:F 73/4 | ✔ Available | Place Hold |