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001 ocn934806561;

003 OCoLC;

005 20160115104035.0;

006 m o d f ;

007 cr c||||||||||;

008 160115s2015 dcua ob f000 0 eng c;

040 a| GPOb| enge| rdae| pnc| GPOd| MvI;

042 a| pcc;

043 a| n-us---;

049 a| ERE#;

074 a| 0042-V (online);

086 0 a| A 93.73:202;

100 1 a| Ollinger, Michael,e| author.=| ^A442651;

245 10 a| Economic incentives to supply safe chicken to the National School Lunch Program /c| Michael Ollinger [and three others].;

264 1 a| [Washington, D.C.] :b| United States Department of Agriculture, Economic Research Service,c| 2015.;

300 a| 1 online resource (iii, [2], 26 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Economic research report ;v| number 202;

500 a| Title from title screen (viewed Jan. 15, 2016).;

500 a| "November 2015.";

500 a| Accompanied by summary report.;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (pages 24-26).;

650 0 a| National school lunch program.=| ^A228704;

650 0 a| Salmonella infectionsz| United Statesx| Prevention.=| ^A801065;

650 0 a| Chicken industryx| Health aspectsz| United States.=| ^A280524;

650 0 a| Food supplyx| Economic aspectsz| United States.=| ^A1738;

650 0 a| Foodborne diseasesz| United Statesx| Prevention.=| ^A465690;

776 08 i| Print version:a| Ollinger, Michael.t| Economic incentives to supply safe chicken to the National School Lunch Programw| (OCoLC)931997732;

830 0 a| Economic research report (United States. Department of Agriculture. Economic Research Service) ;v| no. 202.=| ^A613631;

856 40 u| https://purl.fdlp.gov/GPO/gpo64692;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 4361481;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4361481-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 2/5/2016x| EDOCUMENTz| JERESOURCE;

Economic incentives to supply safe chicken to the National School Lunch Program / Michael Ollinger [and three others].

Author/creator	Ollinger, Michael author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2015.
Description	1 online resource (iii, [2], 26 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo64692
Subjects	United States. Agricultural Marketing Service--Purchasing. --Health aspects. National school lunch program. Salmonella infections--United States. --Prevention. Chicken industry--Health aspects. --United States. Food supply--Economic aspects. --United States. Foodborne diseases--United States. --Prevention.

Series	Economic research report ; number 202 Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 202. ^A613631
General note	Title from title screen (viewed Jan. 15, 2016).
General note	"November 2015."
General note	Accompanied by summary report.
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 24-26).
Issued in other form	Print version: Ollinger, Michael. Economic incentives to supply safe chicken to the National School Lunch Program
GPO item number	0042-V (online)
Govt. docs number	A 93.73:202

Library	Location	Call Number	Status	Item Actions
	Electronic Resources	Access Content Online	✔ Available

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