Responsible Marine Aquaculture
| Author/creator | Stickney, R. R. Editor |
| Other author | McVey, J. P. Editor |
| Format | Electronic |
| Publication Info | Wallingford : CABI Cary : Oxford University Press, Incorporated [Distributor] |
| Description | 320 p. ill 06.200 x 09.300 in. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Series | Cabi Ser. |
| Summary | Annotation With the expansion of the world aquaculture industry, there has been increasing concern over sustainability and environmental impact. This book addresses this topical issue, concentrating on marine aquaculture. Chapters have been developed from a meeting of the World Aquaculture Society, heldin Florida in January 2001, although additional contributions have also been commissioned. There is a focus on: minimal net utilization of natural resources; the production of healthy products for food; appropriate regulations and policies; and case studies from various geographical settings,including North and Latin America, Asia and the Pacific. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2002000585 |
| ISBN | 9780851996042 |
| ISBN | 0851996043 (Trade Cloth) Active Record |
| Standard identifier# | 9780851996042 |
| Stock number | 00066743 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |