Several factors affecting the transformation of the yeast Saccharomyces cerevisiae by electroporation / by Lawrence S. Graham.

Author/creator Graham, Lawrence S. author.
Other author Smith, W. James, degree supervisor.
Other author East Carolina University. Department of Biology.
Format Theses and dissertations
Production1990.
Description[v]. 56 leaves : illustrations ; 28 cm
Supplemental ContentAccess via ScholarShip
Subjects

Summary Electroporation is a relatively new technique for the transformation of prokaryotic and eukaryotic cells with exogenous DNA. Although electroporation has been used with great success in mammalian cell studies, relatively few studies have investigated improving the technique in the transformation of yeast cells. We have investigated several factors which enhance the transformation of whole Saccharomyces cerevisiae cells and spheroplasts by capacitance-discharge electroporation. Factors tested include electroporation voltage and capacitance parameters, electroporation temperature, the presence or absence of carrier DNA, buffer pH, buffer salt composition, DNA concentration, cell culture stage, and treatment of whole cells with proteinase K prior to electroporation. From these experiments a protocol for the rapid transformation of yeast cells was developed. The protocol reliably produces 5-7 X 10³ transformants per microgram of YRpl7 DNA, and as many as 1.2 X 10⁴ per microgram have been recovered. The protocol requires about one hour excepting culture growth time and can be a useful asset for any studies requiring the transformation of yeast.
General noteSubmitted to the faculty of the Department of Biology.
General noteAdvisor: W. James Smith
Dissertation noteM.S. East Carolina University 1990
Bibliography noteIncludes bibliographical references (leaves 51-56).
Genre/formAcademic theses.
Genre/formAcademic theses.
Genre/formThèses et écrits académiques.