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Emerging foodborne pathogens / edited by Yasmine Motarjemi and Martin Adams.
| Other author | Adams, M. R. |
| Other author | Motarjemi, Yasmine. |
| Format | Electronic |
| Publication Info | Cambridge, England : Woodhead Publishing ; Boca Raton, Fla. : CRC Press, |
| Description | xxii, 634 p. : ill. ; 24 cm. |
| Supplemental Content | Full text available from eBook - Agricultural, Biological, and Food Sciences pre-2007 |
| Supplemental Content | Full text available from Knovel, Academic, Safety & Industrial Hygiene |
| Subjects |
| Series | Woodhead Publishing in food science, technology and nutrition Woodhead Publishing in food science, technology, and nutrition. ^A700104 |
| Bibliography note | Includes bibliographic references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9781855739635 (alk. paper) |
| ISBN | 1855739631 (alk. paper) |
| ISBN | 9781845691394 (e-book) |
| ISBN | 1845691393 (e-book) |
| ISBN | 0849334292 (CRC Press) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |