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010 a| 77089284;

020 a| 9780309555043 (PDF);

020 a| 0309555043 (PDF);

020 z| 9780309037419 (print);

020 z| 0309037417 (print);

035 a| (WaSeSS)ssj0000141450;

042 a| pcc;

044 9| United States;

049 a| EREEa| NEHH;

060 00 a| WA 690;

245 00 a| Drinking water and health.n| Volume 7,p| Disinfectants and disinfectant by-productsh| [electronic resource] /c| Subcommittee on Disinfectants and Disinfectant By-Products, Safe Drinking Water Committee, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council.;

246 1 a| Disinfectants and disinfectant by-products;

260 a| Washington, D.C. :b| National Academy Press,c| 1987.;

300 a| 1 online resource (1 PDF file (xii, 207 pages)) :b| illustrations;

500 a| Title from PDF title page.;

504 a| Includes bibliographical references and index.;

506 a| Available only to authorized users.;

520 3 a| Chlorination in various forms has been the predominant method of drinking water disinfection in the United States for more than 70 years. The seventh volume of the Drinking Water and Health series addresses current methods of drinking water disinfection and compares standard chlorination techniques with alternative methods. Currently used techniques are discussed in terms of their chemical activity, and their efficacy against waterborne pathogens, including bacteria, cysts, and viruses, is compared. Charts, tables, graphs, and case studies are used to analyze the effectiveness of chlorination, chloramination, and ozonation as disinfectant processes and to compare these methods for their production of toxic by-products. Epidemiological case studies on the toxicological effects of chemical by-products in drinking water are also presented.;

530 a| Issued also in print.;

538 a| Mode of access: World Wide Web;

588 a| Description based on version viewed December 6, 2014.;

650 12 a| Chlorinex| toxicity0| https://id.nlm.nih.gov/mesh/D002713Q000633=| ^A1202224;

650 12 a| Water Purificationx| methods0| https://id.nlm.nih.gov/mesh/D018508Q000379=| ^A943260;

650 22 a| Disinfectionx| methods0| https://id.nlm.nih.gov/mesh/D004203Q000379=| ^A932898;

650 22 a| Drinking Waterx| microbiology0| https://id.nlm.nih.gov/mesh/D060766Q000382=| ^A1337726;

655 0 a| Electronic books.=| ^A491897;

710 2 a| National Research Council (U.S.).b| Commission on Life Sciences.b| Subcommittee on Disinfectants and Disinfectant By-Products.=| ^A1330877;

856 40 z| Full text available from Ebook Central - Academic Completeu| https://ebookcentral.proquest.com/lib/eastcarolina/detail.action?docID=3377025;

947 a| (OCoLC)427375049;

949 a| CLICK ON WEB ADDRESSw| ASISh| JOYNER188;

949 a| CLICK ON WEB ADDRESSw| ASISh| HSL77;

949 a| CLICK ON WEB ADDRESSw| ASISh| JMUSIC60;

596 a| 1 3 4;

998 a| 4052636;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4052636-1001l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 1/1/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 2i| 4052636-1002l| JNETm| JOYNERr| Ys| Yt| JNESSBKu| 5/16/2020x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4052636-2001l| HSLELECm| HSLr| Ys| Yt| HEBKu| 1/1/2016x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 2i| 4052636-2002l| HSLELECm| HSLr| Ys| Yt| HEBKu| 5/16/2020x| EBOOKz| HERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 4052636-3001l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 1/1/2016x| EBOOKz| JERESOURCE;

999 a| CLICK ON WEB ADDRESSw| ASISc| 2i| 4052636-3002l| MNETm| JMUSICr| Ys| Yt| MNESSBKu| 5/16/2020x| EBOOKz| JERESOURCE;

Drinking water and health. / Subcommittee on Disinfectants and Disinfectant By-Products, Safe Drinking Water Committee, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council.

Other author	National Research Council (U.S.). Commission on Life Sciences. Subcommittee on Disinfectants and Disinfectant By-Products.
Format	Electronic
Publication Info	Washington, D.C. : National Academy Press, 1987.
Description	1 online resource (1 PDF file (xii, 207 pages)) : illustrations
Supplemental Content	Full text available from Ebook Central - Academic Complete
Subjects	Chlorine--toxicity. Water Purification--methods. Disinfection--methods. Drinking Water--microbiology.

Variant title	Disinfectants and disinfectant by-products
Summary	Chlorination in various forms has been the predominant method of drinking water disinfection in the United States for more than 70 years. The seventh volume of the Drinking Water and Health series addresses current methods of drinking water disinfection and compares standard chlorination techniques with alternative methods. Currently used techniques are discussed in terms of their chemical activity, and their efficacy against waterborne pathogens, including bacteria, cysts, and viruses, is compared. Charts, tables, graphs, and case studies are used to analyze the effectiveness of chlorination, chloramination, and ozonation as disinfectant processes and to compare these methods for their production of toxic by-products. Epidemiological case studies on the toxicological effects of chemical by-products in drinking water are also presented.
General note	Title from PDF title page.
Bibliography note	Includes bibliographical references and index.
Access restriction	Available only to authorized users.
Other forms	Issued also in print.
Technical details	Mode of access: World Wide Web
Source of description	Description based on version viewed December 6, 2014.
Genre/form	Electronic books.
LCCN	77089284
ISBN	9780309555043 (PDF)
ISBN	0309555043 (PDF)

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Drinking water and health. / Subcommittee on Disinfectants and Disinfectant By-Products, Safe Drinking Water Committee, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council.

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