La Dolce Vegan! Vegan Livin' Made Easy
| Author/creator | Kramer, Sarah Author |
| Format | Electronic |
| Publication Info | Vancouver : Arsenal Pulp Press Minneapolis : Consortium Book Sales & Distribution [Distributor] |
| Description | 240 p. ill 09.000 x 07.500 in. |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Summary | Annotation <div><p>Sarah Kramer is a vegan cooking superstar. Her first two books,<i>How It All Vegan!</i>and<i>The Garden of Vegan</i>, co-authored with Tanya Barnard, have sold well over 100,000 copies;<i>How It All Vegan!</i>won the Veggie Award for favorite cookbook of 2004 by<i>VegNews</i>magazine, and<i>Herbivore</i>magazine, in a cover story on Sarah, called her “The World’s Coolest Vegan.”</p><p>Sarah returns with her first solo cookbook, featuring more of the delectable, easy-to-prepare recipes that vegans around the world have come to adore. For Sarah, vegan cooking—which eschews all animal products, including butter, milk, and cheese—can be an adventure in dining, without a lot of investment in time or money. In fact, most of the recipes in La<i>Dolce Vegan!</i>can be prepared in 20 to 30 minutes or less. From soups and salads to entrees and desserts, they are sure to inspire both committed and part-time vegans alike.</p><p>At the heart of the book is Sarah’s wholehearted commitment to the vegan lifestyle that has changed her life completely—from a childhood plagued with health problems to an adulthood filled with the pleasures and joys of living vegan. For Sarah, an animal-free diet will make you happier, healthier, and more content with the world around you.</p><p>In addition to the wonderful recipes, there is a fun do-it-yourself section of vegan tips and non-food items. Learn to live the sweet life of veganism and you’ll never look back!</p><p>Recipes include: Beauty and the Beet Borscht, Mocked Clam Chowder, Roasted Cherry Tomato Pasta, Sloppy Janes, Blessed Broccoli Stir-Fry, Apple Pie Pancakes, Carob Almond Truffles, and Tomato Soup Cake.</p><p><b>Sarah Kramer</b>is the co-author of<i>How It All Vegan!</i>and<i>The Garden of Vegan</i>. She lives in Victoria, British Columbia, with her husband, where she manages a tattoo shop in addition to creating her vegan masterpieces and maintaining her popular website<i>www.GoVegan.net</i>.</p></div> |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9781551521879 |
| ISBN | 1551521873 (Trade Paper) Active Record |
| Standard identifier# | 9781551521879 |
| Stock number | 00305535 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |