Chicago Cubs Cookbook All-Star Recipes from Your Favorite Players
| Other author | Muskat, Carrie Editor |
| Format | Electronic |
| Publication Info | Aurora : Triumph Books Chicago : Independent Publishers Group [Distributor] |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Summary | Annotation Ok, Cubs fans, what should you try first, Ryan Theriot's favorite jambalaya, or Lou Piniella's chicken salad? Maybe you have a sweet tooth and want to make the Ricketts' own family sugar cookies? How about some Hall of Fame chicken tacos from Ryne Sandberg, or ginger pork, courtesy of Japanese outfielder Kosuke Fukudome? They're all here in this one of a kind cookbook, with dozens of other recipes from current and former Cubs players, coaches, and broadcasters. The cookbook also features signature recipes from some of Chicagos leading restaurants, all lavishly illustrated with specially commissioned photographs of Cubs players. Fans will not only discover some of the players favorite dishes but also get a little insight into the Cubs themselves. Want to make pitcher Tom Gorzelanny happy? Make him anything with Oreos. There are plenty of tidbits to go with the treats. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9781617494529 |
| ISBN | 1617494526 (E-Book) Active Record |
| Standard identifier# | 9781617494529 |
| Stock number | 00072822 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |