Chemistry of spices / edited by Villupanoor A. Parthasarathy, Bhageerathy Chempakam and T. John Zachariah.
| Other author | Parthasarathy, V. A. |
| Other author | Chempakam, B., Dr. |
| Other author | Zachariah, T. John. |
| Format | Electronic |
| Publication Info | Wallingford, UK ; Cambridge, MA : CABI Pub., |
| Description | x, 445 p. : ill. ; 25 cm. |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Subjects |
| Bibliography note | Includes bibliographical references and index. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| LCCN | 2007043551 |
| ISBN | 9781845934057 (hbk. : alk. paper) |
| ISBN | 1845934059 (alk. paper) |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |