Assessing changing food consumption patterns / Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council.
| Other author | Assembly of Life Sciences (U.S.). Committee on Food Consumption Patterns. |
| Format | Electronic |
| Publication Info | Washington, D.C. : National Academy Press, 1981. |
| Description | 1 online resource (1 PDF file (x, 284 pages)) : illustrations |
| Supplemental Content | Full text available from Ebook Central - Academic Complete |
| Supplemental Content | Full text available from Ebook Central - Public Library Complete |
| Subjects |
| Summary | The Food and Nutrition Board of the National Academy of Sciences under contract from the Food and Drug Administration (FDA) was charged to study the sources of data on food consumption and to suggest a system for integrating these data with data on nutrition and health status. |
| General note | Title from PDF title page. |
| Bibliography note | Includes bibliographical references. |
| Access restriction | Available only to authorized users. |
| Other forms | Issued also in print. |
| Funding information | The study summarized in this report was supported by Contract 223-77-2060 from the Food and Drug Administration, Public Health Service, Department of Health, Education and Welfare. |
| Technical details | Mode of access: World Wide Web |
| Source of description | Description based on version viewed October 14, 2014. |
| Genre/form | Electronic books. |
| ISBN | 9780309031356 |
| ISBN | 0309031354 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | ✔ Available |