ECU Libraries Catalog

Advances in Food Research [Set Titl

Author/creator Stewart, George F. Author
Other author/creatorStewart, G. F. Editor
Format Electronic and Book
Publication InfoAcademic Press [Imprint] San Diego : Elsevier Science & Technology Books
Supplemental Content Full text available from Book Series Backfile Package - Life Sciences [YBLSC]
Subject(s)
Series Serial Publication Ser.
Access restrictionAvailable only to authorized users.
Technical detailsMode of access: World Wide Web
Genre/formElectronic books.
ISBN9780120164196
ISBN0120164191 (Trade Cloth) Out of Print
Standard identifier# 9780120164196
Stock number00991439

Available Items

Library Location Call Number Status Item Actions
Electronic Resources Access Content Online ✔ Available