Advances in Food and Nutrition Research
| Author/creator | Taylor, Steve Contribution by |
| Format | Electronic |
| Publication Info | Academic Press [Imprint] San Diego : Elsevier Science & Technology Books |
| Description | 256 p. 09.000 x 06.000 in. |
| Supplemental Content | Full text available from Book Series Package - Life Sciences [BSLFSC] |
| Subjects |
| Summary | Annotation 'Advances in Food and Nutrition Research' recognises the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. |
| Access restriction | Available only to authorized users. |
| Technical details | Mode of access: World Wide Web |
| Genre/form | Electronic books. |
| ISBN | 9780123859891 |
| ISBN | 0123859891 (Trade Cloth) Active Record |
| Standard identifier# | 9780123859891 |
| Stock number | 00991439 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |