Menu design 4 : marketing the restaurant through graphics / by Judi Radice ; text by Mark Magiera.
| Author/creator | Radice, Judi |
| Other author | Magiera, Mark. |
| Format | Book |
| Publication Info | Glen Cove, N.Y. : PBC International ; New York : Distributor to the book trade in the United States and Canada, Rizzoli, ©1990. |
| Description | 249 pages : illustrations (some color) ; 32 cm. |
| Subjects |
| Series | Library of applied design |
| General note | Includes indexes. |
| Other title | Menu design four. |
| Other title | Marketing the restaurant through graphics. |
| LCCN | 90007577 |
| ISBN | 0866361286 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks - Oversize | TX911.3.M45 R34 1990 | ✔ Available | Place Hold |