Dietitian's handbook of enteral and parenteral nutrition / edited by Annalynn Skipper.
| Other author | Skipper, Annalynn. |
| Format | Book |
| Edition | 3rd ed. |
| Publication Info | Sudbury, MA : Jones & Bartlett Learning, ©2012. |
| Description | xx, 351 pages : illustrations ; 27 cm |
| Subjects |
| Portion of title | Enteral and parenteral nutrition |
| Contents | Nutrition support practice in context -- Nutrition screening and assessment -- Nutrition support: indication and efficacy -- An ethics primer -- Indirect calorimetry -- Macronutrient requirements -- Water and micronutrients -- Nutrition needs of neonates -- Unique nutrient needs of the geriatric patient -- Acute and chronic pancreatitis -- Nutrition support in liver disease -- Acute kidney injury -- Solid organ transplant -- HIV and cancer -- Burns -- Surgery and wound healing -- Trauma -- Obesity in critical illness -- Enteral feeding -- Parenteral nutrition -- Nutrition support in the acute care environment. |
| Bibliography note | Includes bibliographical references and index. |
| Genre/form | Handbooks and manuals. |
| LCCN | 2010046076 |
| ISBN | 9780763742904 |
| ISBN | 0763742902 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Laupus | Books - Stacks | WB 410 D565 2012 | ✔ Available | Place Hold |