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003 OCoLC;

005 20150223122216.0;

006 m o d f ;

007 cr c||||||||||;

008 150223s2015 dcua ob f000 0 eng c;

040 a| GPOb| enge| rdae| pnc| GPOd| MvI;

042 a| pcc;

043 a| n-us---;

049 a| ERE#;

074 a| 0042-V (online);

086 0 a| A 93.73:182;

100 1 a| Toole, Andrew A.,e| author.=| ^A1254211;

245 10 a| Improving health through nutrition research :b| an overview of the U.S. nutrition research system /c| Andrew A. Toole ; Fred Kuchler.;

246 30 a| Overview of the U.S. nutrition research system;

246 30 a| U.S. nutrition research system;

246 1 a| Improving health through nutrition research :b| an overview of the United States nutrition research system;

264 1 a| [Washington, D.C.] :b| United States Department of Agriculture, Economic Research Service,c| [2015];

300 a| 1 online resource ([6], 27 pages) :b| color illustrations.;

336 a| textb| txt2| rdacontent;

337 a| computerb| c2| rdamedia;

338 a| online resourceb| cr2| rdacarrier;

490 1 a| Economic research report ;v| number 182;

500 a| Title from title screen (viewed February 23, 2015).;

500 a| "January 2015.";

500 a| Accompanied by summary report.;

500 a| GPO Cataloging Record Distribution Program (CRDP).;

504 a| Includes bibliographical references (pages 23-25).;

650 0 a| Nutritionx| Researchz| United States.=| ^A1006158;

650 0 a| Nutrition policyz| United States.=| ^A5373;

650 0 a| Federal aid to researchz| United States.=| ^A130821;

650 0 a| Communication in nutritionz| United States.=| ^A863463;

650 0 a| Communication in public healthz| United States.=| ^A685092;

700 1 a| Kuchler, Frede| author.=| ^A434658;

830 0 a| Economic research report (United States. Department of Agriculture. Economic Research Service) ;v| no. 182.=| ^A613631;

856 40 u| https://purl.fdlp.gov/GPO/gpo55505;

949 a| Click on web addressw| asish| joyner94;

596 a| 1;

998 a| 3732180;

999 a| CLICK ON WEB ADDRESSw| ASISc| 1i| 3732180-1001l| JNETm| JOYNERr| Ys| Yt| JNE1DOu| 3/10/2015x| EDOCUMENTz| JERESOURCE;

Improving health through nutrition research : an overview of the U.S. nutrition research system / Andrew A. Toole ; Fred Kuchler.

Author/creator	Toole, Andrew A. author.
Other author	Kuchler, Fred author.
Other author	United States. Department of Agriculture. Economic Research Service issuing body.
Format	Electronic
Publication	[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2015]
Description	1 online resource ([6], 27 pages) : color illustrations.
Supplemental Content	https://purl.fdlp.gov/GPO/gpo55505
Subjects	Nutrition--Research. --United States. Nutrition policy--United States. Nutrition--Research. --United States. --Finance. Federal aid to research--United States. Communication in nutrition--United States. Communication in public health--United States.

Portion of title	Overview of the U.S. nutrition research system
Portion of title	U.S. nutrition research system
Variant title	Improving health through nutrition research : an overview of the United States nutrition research system
Series	Economic research report ; number 182 Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 182. ^A613631
General note	Title from title screen (viewed February 23, 2015).
General note	"January 2015."
General note	Accompanied by summary report.
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (pages 23-25).
GPO item number	0042-V (online)
Govt. docs number	A 93.73:182

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Improving health through nutrition research : an overview of the U.S. nutrition research system / Andrew A. Toole ; Fred Kuchler.

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