Greening food and beverage services : a Green Seal guide to transforming the industry / Cheryl Baldwin ; contributing authors, Andrew Shakman, John Turenne.
| Author/creator | Baldwin, Cheryl |
| Other author | Shakman, Andrew. |
| Other author | Turenne, John. |
| Format | Book |
| Publication Info | Lansing, Michigan : American Hotel & Lodging Educational Institute, [2012], ©2012. |
| Description | xii, 231 pages : illustrations ; 23 cm |
| Subjects |
| Bibliography note | With index. |
| ISBN | 9780866123884 |
| ISBN | 0866123881 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Joyner | General Stacks | HD9000.5 .B354 2012 | ✔ Available | Place Hold |