Tools

LEADER 03266cam a2200529 a 4500

001 ocn809145828;

003 OCoLC;

005 20150428111614.0;

008 121128s2013 maua 001 0 eng d;

010 a| 2012406576;

019 a| 802318943;

020 a| 9780132175241;

020 a| 013217524X;

020 a| 9780132724876;

020 a| 0132724871;

035 a| (Sirsi) 99960751820;

035 a| 99960751820;

035 a| (OCoLC)809145828z| (OCoLC)802318943;

042 a| lccopycat;

050 00 a| HF5686.H75b| H658 2013;

082 04 a| 657.8372| 23;

245 00 a| Hospitality accounting.;

250 a| 2nd ed.;

300 a| xv, 285 pages :b| illustrations (chiefly color) ;c| 28 cm.;

336 a| text2| rdacontent;

337 a| unmediated2| rdamedia;

338 a| volume2| rdacarrier;

490 1 a| Always Learning;

490 1 a| ManageFirst Program;

500 a| Examination answer sheet inserted.;

500 a| Previous ed.: 2007.;

500 a| "National Restaurant Association";

500 a| Includes index.;

520 a| "This text focuses on hospitality accounting topics. It includes essential content plus learning activities, case studies, professional profiles, research topics and more that support course objectives. The text and exam are part of the ManageFirst Program® from the National Restaurant Association (NRA). This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant, hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook, online exam prep for students, instructor resources, a certification exam, certificate, and credential. The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies, practice tests for every chapter, a comprehensive cumulative practice test, and more! This textbook includes an exam answer sheet to be used with the paper-and-pencil version of the ManageFirst certification exam."--c| Publisher's description.;

650 0 a| Hotelsx| Accountingv| Problems, exercises, etc.=| ^A472706;

650 0 a| Caterers and cateringx| Accountingv| Problems, exercises, etc.=| ^A58695;

650 0 a| Hospitality industryx| Accountingv| Problems, exercises, etc.=| ^A464745;

710 2 a| National Restaurant Association (U.S.)=| ^A85598;

830 0 a| Always learning.=| ^A1172327;

830 0 a| NRAEF ManageFirst program.=| ^A701127;

949 i| 30372013892457o| jjlm;

960 o| 1s| 77.33t| Joyner48u| JHSMz| USD;

596 a| 1;

998 a| 3661682;

999 a| HF5686 .H75 H658 2013w| LCc| 1i| 30372013892457d| 2/26/2025e| 10/1/2024l| JGESm| JOYNERn| 3q| 1r| Ys| Yt| JGESBKu| 12/16/2014x| BOOKz| JSTACKSo| .STAFF. jjlm;

Hospitality accounting.

Other author	National Restaurant Association (U.S.)
Format	Book
Edition	2nd ed.
Publication Info	Boston ; Toronto : Pearson, ©2013.
Description	xv, 285 pages : illustrations (chiefly color) ; 28 cm.
Subjects	Hotels--Accounting. --Problems, exercises, etc. Caterers and catering--Accounting. --Problems, exercises, etc. Hospitality industry--Accounting. --Problems, exercises, etc.

Series	Always Learning ManageFirst Program Always learning. ^A1172327 NRAEF ManageFirst program. ^A701127
Abstract	"This text focuses on hospitality accounting topics. It includes essential content plus learning activities, case studies, professional profiles, research topics and more that support course objectives. The text and exam are part of the ManageFirst Program® from the National Restaurant Association (NRA). This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant, hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook, online exam prep for students, instructor resources, a certification exam, certificate, and credential. The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies, practice tests for every chapter, a comprehensive cumulative practice test, and more! This textbook includes an exam answer sheet to be used with the paper-and-pencil version of the ManageFirst certification exam."-- Publisher's description.
General note	Examination answer sheet inserted.
General note	Previous ed.: 2007.
General note	"National Restaurant Association"
General note	Includes index.
LCCN	2012406576
ISBN	9780132175241
ISBN	013217524X
ISBN	9780132724876
ISBN	0132724871

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Hospitality accounting.

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