Approaches for promoting healthy food purchases by SNAP participants / authors, Erika Gordon [and six others] ; submitted by: ICF International.
| Author/creator | Gordon, Erika author. |
| Other author | ICF International (Firm) author. |
| Other author | United States. Food and Nutrition Service. Office of Policy Support, issuing body. |
| Format | Electronic |
| Publication | Alexandria, Virginia : United States Department of Agriculture, Food and Nutrition Service, Office of Policy Support, [2014] |
| Description | 1 online resource (ii, 70, 5 pages) : color illustrations. |
| Supplemental Content | https://purl.fdlp.gov/GPO/gpo51945 |
| Subjects |
| Series | Nutrition assistance program report Nutrition assistance program report series. ^A491887 |
| General note | Title from title screen (viewed on Sept. 11, 2014). |
| General note | "July 2014." |
| Bibliography note | Includes bibliographical references (pages 1-5, third group). |
| Funding information | AG-3198-D-12-0070 |
| GPO item number | 0074-A-01 (online) |
| Govt. docs number | A 98.2:F 73/23 |
Availability
| Library | Location | Call Number | Status | Item Actions |
|---|---|---|---|---|
| Electronic Resources | Access Content Online | ✔ Available |