ECU Libraries Catalog

Martí Guixé : transition menu : reviewing creative gastronomy / concept, design and text, Martí Guixé ; texts, Octavi Rofes, Stephane Carpinelli ; photography, Inga Knölke ; translations, David Kelly, Lorenzo Navone.

Author/creator Guixé, Martí artist.
Format Book and Print
Publication Info Mantova : Corraini Edizioni, [2013]
Copyright Notice ©2013
Description79 pages : illustrations (some color) ; 27 cm
Subject(s)
Guixé, Martí--Exhibitions.
Menu design--In motion pictures --Exhibitions.
Menu design--In art --Exhibitions.
Food in motion pictures--Exhibitions.
Food in art--Exhibitions.
Other author/creatorRofes, Octavi, writer of commentary.
Other author/creatorCarpinelli, Stephane, writer of commentary.
Other author/creatorKnölke, Inga photographer.
Other author/creatorCollu, Cristiana, organizer.
Other author/creatorMuseo d'arte moderna e contemporanea di Trento e Rovereto, host institution.
Portion of title Transition menu
General noteA project commissioned by Cristiana Collu for a group exhibition entitled The Food Project: The Shape of Taste, at the Museum of Modern and Contemporary Art of Trento and Rovereto (MART), January 2013.
LanguageIn English and Italian.
Other titleFood Project: The Shape of Taste.
ISBN9788875703929
ISBN8875703922

Available Items

Library Location Call Number Status Item Actions
Joyner General Stacks N7113 .G845 A4 2013 ✔ Available Place Hold
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